This Week at The Woodshed
We look forward to seeing you in the shop!
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Place your order by Thursday, April 24
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On Friday, April 25 between 2:00-5:00pm from our shop.
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Yes, simply provide them with a copy of the order confirmation sent to your email to show us on pick up.
Tender organic chicken marinated and then braised in our Moroccan spiced tagine butter. Finished with apricots and almonds and served on saffron rice with roasted carrots.
Serves 1
Gluten free
One of our favourite salads! Organic quinoa with a fresh lemon and herb dressing, fresh packed Roth organic sultana raisins, Duck Creek farm cilantro, shaved carrot and toasted almonds.
Serves 2-3 as a side dish
Decadent Key Lime Pie made with organic cream and a graham cracker crust.
6” round, serves 4-5
This week’s menu
Rich flavours of roasted tomatoes, mild Moroccan spices with west coast ling cod.
One litre
Gluten free
Dairy free
Decadent Key Lime Pie made with organic cream and a graham cracker crust.
4” round, serves 1-2
Chickpeas, dressed while warm, grilled artichokes, feta and fresh herbs and veg with a warm North African inspired dressing. Delicious as a meal on its own or as a side dish.
Serves 2-4
Vegetarian
Gluten free
Optional: select your desired amount and click “add gratuity”. Thank you so much!